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How to Choose the Right Oven and Hob for Your Kitchen

Whether you're looking for a new oven or hob and oven we have a variety of sizes and features to match your kitchen.

Solid plate hobs are easy to use and durable. They have metal plates with sealed surfaces that heat your cookware. They are suitable for flat-based products and can be cost-effective to operate.

Origins

Ovens are kitchen appliances used to bake and roast food in homes across the world. Generally they are fueled by gas or electricity with models that use bottle gas that are sold in certain stores however ovens can also make use of other fuels, such as wood or charcoal. In many homes the oven is surrounded by a hob on which food can be cooked. The difference between a stove and an oven is that a stove has burners that are able to be turned on and off while an oven comes with an enclosure that allows food to be heated in the middle.

The first ovens were huge brick and mud structures, which contained fire to heat food. They were used to bake bread, cook meat, and other dishes as they were capable of controlling the heat to keep an even temperature and could easily be shared among family members. The open pits and ovens had three major drawbacks they were risky due to the open flames and smoke, they used a lot fuel (wood), they were difficult to control the heat and the cooking process.

The solution was to use ovens and hobs that looked like fireplaces. They included a chimney to block off the fire, reducing the intensity and amount of smoke. This made it easier to control. They were very popular during the 16th and 17th centuries and were commonly found in household that were wealthy enough to have a separate kitchen with a chimney, and having more than one oven and fireplace.

By the mid-19th century, European ovens had evolved to be a regular element in kitchens of homes. This was due to the fact that the oven was an essential feature, as it was much safer and more efficient to cook food in an oven rather than on an open flame or in a cauldron. However, it is also believed that the invention of the oven hob was correlated with the evolution of cooking methods and recipes that led to an increased emphasis on casseroles and meat.

It is important to note that in certain recipes, like those of Nigella she suggests placing the pot "on the hob" but this can be misleading because a hob is actually a British word that refers to stove top. If you're not familiar with British terminology it is possible that the North American equivalent would be the term cooktop or range.

Functions

The oven functions, also referred to as cooking modes, are preprogrammed settings which control the oven's heating element as well as fan according to your recipe. They are designed to make cooking food more simple and more efficient, while preserving the flavor and texture.

Ovens typically have a conventional mode that heats from the top and bottom to bake or roast food items. There is also a fan-assisted mode that makes use of an integrated fan to circulate air around the oven, allowing more uniform and faster heating. There are many different types of oven and hob functions to choose from, and it's important to know the various features to determine the ones that are Best place to buy oven and hob for your needs.

The fan-powered function of the oven is perfect to cook a range of food items. It can heat the oven more evenly than a traditional oven, and is ideal for grilling, baking and roasting. It's particularly useful for dishes that need an immediate, crisp finish like pizzas or pies. The Fan-Assisted setting has a zigzag on top and a line at the bottom. It can cut down up to 40% of cooking time.

Some ovens come with a grilling feature that combines heat from the top and bottom of the oven, giving your food the perfect char. It's perfect for meat or vegetable kebabs, and can be marked with the zigzag and straight lines like Fan-Assisted. This type of oven is typically used on the lower shelf of the oven. Be sure to verify the temperature settings in your oven to avoid overcooking.

There are also other oven functions that include proofing of pastry and bread slow cooking, proofing and much more. These ovens are usually programmed to create a warm and controlled environment to facilitate the rise of dough and allow your food to develop great flavours.

Some ovens have a steam function that is ideal for creating healthy and nutritious meals. It adds a delicate and rich flavour to baked items such as poultry, vegetables, and custards. This feature can be activated by simply pouring water in the oven's reservoir and then turning it on. Some models will even alter the amount of steam automatically depending on the temperature selected.

Types

There are many types of oven and hob on the market, ranging from traditional gas models to modern electric models. It is essential to choose an oven with hob and hob that suits your needs. Look into features such as self-cleaning or smart capabilities.

Gas ovens are suitable for many kitchens and are a popular option. They are simple to use since they come with rings on the burners and a grate where pans rest that emits heat. Gas hobs are also energy-efficient and offer precise temperature control. This can help you reduce your utility bill. However, they may take longer to heat than electric hobs and are difficult to clean if left with residues.

Electric hobs come in a range of designs including induction and ceramic. Induction hobs are a bit more expensive, however they are more energy efficient as the hob only gets hot when you put an item on it. They are also safe for children and are able to heat fairly quickly. They are also slow to cool off and do not get hot enough evenly.

Plate hobs, also an essential in the kitchen, come with various cooking zones that are all electric and on flat surfaces. They sit on top of the cabinets in your kitchen. They provide a stylish modern look that looks elegant and fit in with the majority of kitchens. They are difficult to clean as they have a variety of zones with uneven heating. If not cleaned properly they may leave burn marks.

Single ovens that are built-in are the most popular kind of oven, and can be placed either under a stove or above the eye level in a built-in unit. They are usually large enough to accommodate a big meal and can come in a variety of sizes, so be sure to take into consideration your family's size when choosing an oven. They can also be found with additional options such as a grill or a steam function.

Installation

It might be worthwhile hiring an electrician to install a new oven for you or replace an old one. This will ensure that the electrical circuit is properly installed and that your new cooker is safe for use. A qualified electrician can follow local regulations to ensure that your installation is in compliance with all safety regulations.

Before beginning the installation process of your new electric oven and hob you'll need to have all the necessary supplies and tools on hand. This includes wire nuts, a screwdriver, electrical tape and a tester for electrical circuits and conduit. It's also important to check the electrical supply in your home and ensure it can withstand the demands of a brand new electric oven and hob (you can find out more).

To put in a new oven and hob, you must first remove the old ones. To do this, locate the bolts or screws that hold the old appliance in place and then remove them carefully. After the old appliance is removed from the space, it must be cleared of any obstructions. The junction box needs to be installed, with the conduit connected to the electrical supply. This should be done in accordance with the manufacturer's instructions and any relevant local regulations.

Once the electrical connections have been established then the oven and the hob can be moved into position. The fitter will then use the clips that came with the hob to secure it in place and ensure that it is flush with the worktop. Finally, the fitter will test the hob and make sure that it's working correctly.

If you're installing a gas oven and hob it's best to employ a professional for the job. Gas installation is not like plugging in an electric oven. A CORGI certified engineer must connect the pipework. It's also recommended to purchase an oven hood fitted if you don't already have one as it will help to ventilate your kitchen and is required by Part F of the Building Regulations.